Sapphire-Reinforced Hard-Anodized Skillet
- High-quality thermal performance is oven safe to 400°F for consistent, even heating without hot spots that burn food.
- Sapphire-reinforced, metal-utensil-safe nonstick is designed to last much longer than traditional nonstick and typical ceramic cookware.
- Hard-anodized aluminum is twice as hard as stainless steel for strong, reliable everyday cooking.
- Nonstick coating inside and out helps prevent staining and makes cleanup easy.
- Comfortable handles provide a secure hold when moving the skillet from stove to oven to table.
